HDRCP-3-BS | 47′ | Serving Counter, Cold Food

Refrigerated Cold Pan, 47-1/8W x 36-1/4D x 35H (overall), accommodates (3) 12 x 20 pans up to 6-1/4 deep, with additional space below for cold air circulation, 18/304 stainless steel top with black polyethylene thermal breaker marine edge, 18/304 stainless steel liner with 3 recessed top, programmable digital thermostat, stainless steel shelf with 8D x 3/8 thick poly cutting board, fully insulated 18/304 stainless steel body, self contained refrigeration, ETLus, ETL-Sanitation EQUIPMENT SPECIFICATIONS & DETAILS WARRANTY: PARTS & LABOR COVERAGE DETAILS