HOTEL EGG CUTTER

Derived from professional hotel kitchens. When preparing boiled eggs the top cutter allows you to precisely cut raw, soft-boiled or calf eggshells without chipping them. Time saving and presentation in one drop of the central weight.

Made of stainless steel, a resistant and durable design. Popular in the world of professional kitchens, it requires little maintenance.

Product comes complete with attractive gift box.

Recommended the egg cutter is washed by hand with dishwashing liquid, without using an abrasive sponge to dry it carefully.

150mm Tall x 35mm in Diameter

Please note, some images may include our Dyke & Dean logo as a watermark which does not appear on the product itself and that some colours and finishes may vary due to screen calibration.